Chocolate Pillow | Are Chefs becoming more fickle? – Hospitality Talk Episode 5
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Are Chefs becoming more fickle? – Hospitality Talk Episode 5

18 Apr Are Chefs becoming more fickle? – Hospitality Talk Episode 5

So, here I tackle a claim from some restaurateurs that chefs are getting more fickle about their working life and actually attending for interviews etc – well, maybe if the employer considered there marketing channels and working environment, the ‘problem’ wouldn’t exist!

 

This is drawn from my ranting about an article I read here:

https://www.thecaterer.com/articles/523685/chefs-more-fickle-than-ever-as-recruitment-challenge-keeps-getting-tougher

 

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Matt Shiells-Jones
matt@chocolatepillow.com

Husband, Author, Hotel Manager and ambitious 'old cat lady'



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